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Post by BeiNtelligentLater on Jun 19, 2007 9:11:14 GMT -5
OK so it is Tuesday, but the thread is ready for next week.
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Jessica
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Post by Jessica on Jun 25, 2007 19:45:51 GMT -5
Tis Monday today and I'm posting on it at 5:39 pm PST. Can't believe no one else posted on it today. Nope. In shock. Cannot believe it. How was everyone's Monday? One of my employers took us out to dinner at a winery last night. Picked us all up in a limo. It was quite the night and it was a long ass day at work today, let me tell you. I cannot do that on a work night anymore. but the wine sampling was worth it  |
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Post by Dragonheart on Jun 26, 2007 2:14:51 GMT -5
MY Monday was good, did a 4 hr shift handled 38 calls, and met a very spiritually lovely lady at the train station....
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Post by BeiNtelligentLater on Jun 26, 2007 8:27:57 GMT -5
What kind of wine do they produce locally Jessica? That sounds like a nice evening!
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Jessica
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Post by Jessica on Jun 26, 2007 20:25:04 GMT -5
Oh they produce all kinds of wine BNLater. I tried their Pinot Gris, which was fabulous, their Reisling, yummy, and their Gwertztrameiner (spelling?) Which was my favourite. Also had some Merlot. It's a beautiful place and the food, albeit pricey, was awsome. There was only on vegetarian dish on the menu, grilled vegetable rice pilaf, but it was excellent. Had a goat cheese salad as well, with creme brule (of course!) for desert.
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Post by BeiNtelligentLater on Jun 27, 2007 8:54:53 GMT -5
OK now you made me hungry. Creme brulee.............dang!
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Post by surprisingwoman on Jun 27, 2007 11:18:08 GMT -5
I have a recipe for creme brulee french toast that I make every year for a brunch we give before going to the theater as a group for a matinee satire of all that is Utah. Fun stuff. It is a wonderful recipe because you make it the night before and then just pop it in the oven the next morning. It is fabo: allrecipes.com/Recipe/Creme-Brulee-French-Toast/Detail.aspx |
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Post by no nickname, just Andrea on Jun 27, 2007 11:41:27 GMT -5
lol... And we all know just how much Jess likes her creme brulee!!
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Jessica
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Post by Jessica on Jun 28, 2007 0:10:52 GMT -5
Jess would marry creme brulee if it were legally possibly |
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Barenaked Flipper
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Post by Barenaked Flipper on Jun 28, 2007 7:54:13 GMT -5
Jess is to creme brulee as Flipper is to Baked Alaska.
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Post by BeiNtelligentLater on Jun 28, 2007 8:52:19 GMT -5
I don't remember Jessica eating 3.5 creme brulees! |
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Post by no nickname, just Andrea on Jun 28, 2007 9:23:41 GMT -5
That was only because no one else LIKED their Baked Alaska!
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Jessica
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Post by Jessica on Jun 28, 2007 10:09:28 GMT -5
And quite honestly, the creme brulee on the cruise was not the best I've had.
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Jessica
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Post by Jessica on Jun 28, 2007 10:09:53 GMT -5
Hee hee, oh yeah, I remember Flipper and the Baked Alaska!
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Post by BeiNtelligentLater on Jun 28, 2007 10:25:45 GMT -5
It was only mob that handed hers to him and made him eat it. I did not get to eat any creme brulee on the cruise, as it had not been served by the time we had the HONOR of lining up for our priority seating. I am glad I did not miss good creme brulee.
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